PANEER CUTLET


 PANEER CUTLET

INGREDIENTS


2 big potato boiled n mashed
250 Gm paneer grated n mashed

Ginger chilli paste
Bread crumbs of two breads.
Garm masala 1 /2 tsp
Black pepper pwd 1/4 tsp
Black salt 1/4 tsp
Chopped corriander leaves


METHOD

Mix all ingredients together n make small roll in finger shape properly.Wrap with bread crumbs. Now fry till golden . ser've hot with chutney.

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