Cheesy garlic bread

Cheesy garlic bread

Ingredients

3 cups maida or all purpose flour
I tspn yeast dissolved in half cup lukewarm water with half tspn each of sugar and salt.
Keep it aside for 20 mins.

Make a dough with maida ...yeast half 
tspn salt and one tblspn oil.Add water as reqd.
Keep it aside for one hour.
After one hour roll the dough in shape of thick pancakes or chappatis. Make four pieces with above dough.
Place them on greased tray and cover with damp cloth.

For topping
1 1/2 tblspn butter
4 pods crushed garlic
3/4 cups grated mozerella cheese
1 tspn oregano
1/2 tspn chilly flakes

Mix butter with garlic and apply on maida base
Now spread grated mozerella cheese
And finally sprinkle oregano and chlly flakes on top.
Bake in preheated oven for 10 to 12 mins at 180 degrees.
Your cheesy garlic bread is ready to enjoy.
I have given the dough a rectangular shape.
You too can do it or give a circular shape