RAINBOW LASSI
Ingredients:
1- bowl hung curd
4- tbsp pwdr sugar
1/2- tsp cardamom pwdr
1- Cup malai
2- tsp strawberry crush and 2-tsp cut in to small pieces
2- tsp pineapple crush and 2- tsp cut in to pieces
2- tsp mango pulp and 2- tsp cut in to pieces
2- tsp BlackBerry crush and 2- tsp cut in to pieces
1- tsp rose syrup and 2-tsp gulkan, dryfruits as your choice.
METHOD
Take one big bowl, and add hung curd, pwrd suger n malai then mix well, divide the curd in to six equal parts, take one part and mix with cardamom pwdr, take 2nd part and mix with strawberry crush n pieces, take 3rd part and mix with mango pulp and pieces, take 4th part and mix with blackberry crush and pieces, take 5th part and mix with pineapple crush and pieces, take 6th part and mix with rose syrup and gulkan.
Take one glass and arrange the layers one by one.
Surve chilled with dryfruits....Enjoy!!!
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